Shepherd Restaurant located in the Hannahs Laneway Wellington, New Zealand unites two of the neighbourhood's founding purveyors. Shepherd Elliott (Leeds Street Bakery, Ti Kouka Cafe) and Sean Golding (Golding's Free Dive).
Their vision is to provide locally sourced and ethical ingredients served in an informal but exceptional dining experience matched with a thoughtful and focused beverage selection. Dining at our tables, kitchen pass or bar will be a outstanding experience for any foodie.
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